🇨ðŸ‡Business & Hotel Management School (BHMS)·Lucerne, Switzerland
Bachelor of Arts in Culinary Arts (Year 3)
Undergraduate 12 Months
Entry requirements
Students must have completed B.H.M.S. Higher Diploma or equivalent with minimum 55%. OR Students who have completed a Diploma and have two years of experience in culinary or bakery are eligible for direct entry into the third year.
IELTS 6 overall, 5.5 per band
